Happy Halloween from Chef Bob!
French Toast and Pumpkin Spice are definite Fall favorites, so why not combine the two into a delicious stuffed French Toast with a pumpkin filling! Here’s my easy recipe for Stuffed Pumpkin French Toast, which can be made Gluten Free, as well as Dairy Free. The perfect dish for a special Halloween weekend breakfast! I recommend a good quality vanilla–my favorite is Mannix Vanilla, which is locally made and produced in Winter Park, Florida.
Bon Appétit!
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